Miracle Blade IV World Class Professional Series Steak Knives

Inventors of 4 Generations of Miracle Blades: Katie Williams and Peter Spiegel's Journey

In the late 1980s, Katie Williams, a chef working in upstate New York, had the chance to use some fantastic knives and was amazed at the difference it made. Inspired by this experience, she and her partner, Peter Spiegel, decided to develop affordable, professional-grade knives so that everyone could enjoy exceptional quality in their kitchen.

Combining Peter's product expertise with their research and learning about the fine art of creating the perfect balance between sharpness and hardness/durability in high-quality German stainless-steel knives, they worked with Chef Tony to design and test these exceptional knives that never need sharpening.

Cooking is something that brings people together in every culture, and dull knives can turn that potentially beautiful experience into a chore, not to mention ruin the appearance of the food. The Miracle Blade Knives are contributing to more pleasant get-togethers among families and loved ones all over the world, as the brand is proud to hear.

The Last Knives You'll Ever Need: Introducing the Miracle Blade Knives

With all-new, perfectly balanced handles, flash-forged technology, and meticulous attention to detail, the Miracle Blade Knives are designed to last forever. The collection includes:

• RockNChef Knife: Flash-forged, hardened and tempered steel with a pro-grip contoured riveted-design handle, never needs sharpening, and has a squared scalloped edge for cutting meats.
• ChopNScoop Knife: Flash-forged, hardened and tempered steel with a pro-grip contoured riveted-design handle, never needs sharpening, and has a flexible blade design great for chopping or mincing herbs and garlic.
• Filet Knife: Flash-forged, hardened and tempered steel with a pro-grip contoured riveted-design handle, never needs sharpening, and has a serrated edge great for filleting or boning.
• Cheese Knife: Flash-forged, hardened and tempered steel with a pro-grip contoured riveted-design handle, never needs sharpening, and has cutouts to keep cheese from sticking to the knife.
• Steak Knife: Flash-forged, hardened and tempered steel with a pro-grip contoured riveted-design handle, never needs sharpening, and has a serrated edge.
• Paring Knife: Flash-forged, hardened and tempered steel with a pro-grip contoured riveted-design handle, never needs sharpening, and is great for mincing.
• Slicer: Flash-forged, hardened and tempered steel with a pro-grip contoured riveted-design handle, never needs sharpening, has a double prong tip, and a serrated edge great for breads, large fruits, and tomatoes.
• Carving Knife: Flash-forged, hardened and tempered steel with a pro-grip contoured riveted-design handle, never needs sharpening, has a serrated edge, and a rounded tip to keep the knife from piercing when changing directions.
• Kitchen Shears: Flash-forged, hardened and tempered steel, never needs sharpening, and has an integrated nut cracker, great for snipping herbs, cutting poultry bone, noodles, or even pizza.

The Miracle Blade Knives collection also includes an all-wood construction knife block, an 8-piece steak knife set, and an all-wood cutting board with a juice groove and rounded smooth corners.

The Miracle Blade Knives are backed by a lifetime warranty, covering the original purchaser for non-commercial household use. Consumers who purchase directly from the manufacturer should fill out the warranty on the Miracle Blade website to activate their warranty after purchase.

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